Cooking, From the Green Recipe Box

From the Green Recipe Box: Southwest Turkey and Rice Salad

Every now and then I search for meal inspiration in my old green recipe box. In the pre-internet days I was an avid collector of recipes which I clipped and glued on index cards, or I hand-wrote the recipe onto the cards. I have several hundred recipes, most of which I don't make. But all of them sound good in… Continue reading From the Green Recipe Box: Southwest Turkey and Rice Salad

Cooking

So Much Salad

I was invited to a Mediterranean-esque dinner party, meaning we weren’t trying to create actual Mediterranean food, but sort of use Mediterranean flavors as a unifying theme to create the menu. The hosts were doing chicken skewers and shrimp skewers. They were also providing an orzo and artichoke salad. Mediterranean-esque all the way! I was… Continue reading So Much Salad